Chicken Marsala or Piccante
Tender breasts of chicken topped with mushrooms sauteed in your choice of a flavorful Marsala wine sauce or a Piccante white wine sauce and lemon butter sauce.
Chicken And Shrimp LaRosa
Chicken breasts sauteed with a hint of garlic, with shrimp, spinach, and tomatoes, then tossed in a white wine sauce and topped with melted mozzarella cheese.
Chicken Parmigiana
Topped with our semplice sauce and blanketed with mozzarella cheese
Chicken Cremosi
Sliced breaded chicken breast sauteed and smothered in a lemon cream sauce.
Veal Michelangelo
sauteed with jumbo shrimp and sea scallops in a lightly spiced tomato cream sauce flavored with crabmeat and just a touch of brandy.
Veal Parmigiana
topped with our semplice sauce and blanketed with mozzarella cheese.
Veal Marsala or Piccante
Tender veal topped with fresh mushrooms sauteed on your choice of our flavorful Marsala wine sauce or lemon butter Piccante sauce with capers.
Osso Buco
An Italian classic! Veal shank, slow cooked with the perfect balance of seasonings. Served with roasted rosemary potatoes and vegetables.
Shrimp Scampi
jumbo shrimp sauteed in a delightful garlic wine sauce laced with fresh lemon.
Sauteed Perch
lightly dusted in flour and sauteed in a lemon garlic sauce.
Salmone Al Cartoccio
An Italian classic! Veal shank, slow cooked with the perfect balance of seasonings. Served with roasted rosemary potatoes and vegetables.
Salmone Alla Brace
char grilled to perfection served with roasted rosemary potatoes and fresh mixed vegetables.
White Fish Siciliana
Flakey fillet of White Fish lightly breaded served with rosemary potatoes and fresh mixed vegetables
Lamb Chops*
Lamb Chops with our Sicilian blend of spices grilled to your liking. Served with roasted rosemary potatoes and fresh mixed vegetables.
Filet Mignon*
Angus beef center cut 10oz Filet charbroiled to perfection! Served with our wonderful zip sauce, roasted rosemary potatoes, and fresh mixed vegetables.
Steak Sicliana*
Grilled to your request! Breaded Angus Beef New York strip steak served with a side of ammoglio sauce, roasted rosemary potatoes, and mixed vegetables
Surf and Turf*
Char grilled to perfection! Center cut Angus Beef 10oz Filet Mignon and 8oz lobster tail served with roasted rosemary potatoes and fresh mixed vegetables.
Smothered Steak Saporita*
Eight ounce Sirloin steak smothered with mushrooms, roasted red peppers, and onions, then topped off with provolone cheese.
Calamari Fritti
baby squid dusted in a flour and sauteed with a hint of lemon and served with a side of ammoglio sauce.
Bread Bruschetta
fresh cut italian bread brushed with olive oil, topped with chopped tomatoes blended with basil, garlic, onions and mozzarella.
Mozzarella E Pomodoro
fresh mozzarella with sliced tomatoes, olive oil and fresh basil.
Shrimp Cocktail
jumbo chilled shrimp accented with a tangy cocktail sauce.
Shrimp Cremosi
breaded jumbo shrimp tossed in a lemon butter sauce.
Coconut Shrimp
jumbo shrimp coated in a light coconut breading, served with an orange marmalade.
Mussels Fra Diavolo
mussels served in our spiced red wine plum sauce.
Blue Cheese Steak Salad
a hearty portion of crisp romaine lettuce topped cranberries, roasted red peppers, artichoke and strips of steak, served with blue cheese dressings.
Eggplant Parmigiana
Fresh eggplant slices lightly breaded and topped with our freshly made semplice sauce and melted mozzarella.
Lasagna
layers of pasta baked with mozzarella, ricotta, and parmigiano cheese in our rich tomato meat sauce.
Seafood Fettuccine
Shrimp and fresh scallops sauteed in a tomato cream sauce flavored with a touch of white wine and mixed with tender fettuccine pasta.
Penne Mari Monti
Sauteed rock shrimp, Italian sausage, roasted red peppers, portabella mushrooms, and garlic in a light white wine sauce with a touch of semplice suace.
Penne Lobster
this unforgettable dish features delectable morsels of lobter in our own special tomato cream sauce.
Linguine Pescatore
Rock shrimp, calamari, scallops, clams, and mussels sauteed in a light red sauce flavored with white wine, and a touch of spice, then tossed with linguine.
Ravioli
Your choice of meat or cheese ravioli topped with semplice sauce or Bolognese sauce.
Spinach and Ricotta Rigaton
A creamy blend of spinach, fresh ricotta cheese, and a touch of garlic mixed with rigatoni pasta.
Linguini Con Vongle
Freshly chopped sea clams sauteed in a white wine sauce or a light red tomato sauce, served over a steaming bed of linguine.
Gnocchi Ragu
classic italian potato filled pasta topped with your choice of bolognese or semplice sauce.
Farfalette Al Pollo Palomino
tender morsels of chicken tossed in a tomato cream sauce with bowtie pasta.
Farfaletta Al Salmone
Fresh salmon sauteed with asparagus and pine nuts in a tomato cream sauce tossed with bowtie pasta.
Gamberi Caprese Rigatoni
Shrimp sauteed with garlic, basil, tomatoes, and fresh mozzarella tossed with rigatoni pasta.
Lobster Ravioli
Ravioli stuffed with lobster meat, shallots, and parmigiana cheese in a lobster brandy cream tomato sauce.
Choose Your Pasta
spaghetti, linguini, penne, angel hair, rigatoni fettuccini, browtie.
Choose Your Sauce
semplice, bolognese, carrettiera, pesto, palamino, fra diavolo, aglio olio.
Sliced Grilled Chicken
Rock Shrimp
Sea Scallops
Meatballs
Prosciutto
Sliced Italian Sausage
Melted cheese
Fresh Mozzarella
At Tirami Su, you’ll find a menu full of rich, flavorful dishes that showcase the best of Italian cuisine with a modern twist. Whether you’re in the mood for a comforting bowl of pasta, a fresh salad, or a sweet dessert to end your meal, there’s something for everyone. The selection features both timeless classics and innovative creations, all crafted with high-quality ingredients to ensure each bite is an experience to remember. From mouthwatering appetizers to indulgent mains, every dish is made with care, offering a delightful journey through Italy's diverse flavors. Explore the Tirami Su Menu and find your next favorite meal.